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“I stepped into the all-familiar Michigan Medicine hospital. This time, however, my perspective was more than a little bit different. I had wandered these halls just weeks prior—not as a patient, but as a medical student. Now, I entered as an expectant mother.”
“Growing up, I was always the smallest child in the class. Not only was I short, but I was also thin, sometimes surprisingly so. Doctors were always scaring my parents by telling them that I was falling behind the “normal” growth chart and encouraging them to make me eat more.”
Food allergies are common, and can be life-threatening. When introducing new foods to infants, many believed that delaying the exposure of certain foods may protect infants from allergic reactions, but more recent research points to the opposite.
Malaria, one of the world's oldest diseases, remains a significant public health problem worldwide. A group of University of Michigan School of Public Health students recently developed a digital tool to make existing data on the disease more accessible.
A health behavior change researcher outlines five practical steps that can help anyone create effective communications for behavior change and improving public health.
Last October, 50 Detroit community residents, faculty, staff and students from Michigan Public Health explored southwest Detroit and how public policies influence access to clean air and health inequities for Detroit residents.