Dietetics

Weight Loss

The Juxtaposition of Weight Stigma and Obesity

Anna Jones

Reflecting on her own experiences with weight stigma and obesity, Michigan Public Health alumna Anna Jones explores the detrimental effect stigmas have on health and well-being, and the approach she envisions for better care and treatment options.

Intuitive Eating: The Non-diet Is the Best Diet

Intuitive Eating: The Non-Diet Is the Best Diet

Emily Compton

Intuitive eating isn’t a diet, but it offers a sustainable solutions to weight maintenance and many physical, psychological, and behavioral benefits. Learn more about this non-diet.

Probiotics for Kids

Are Probiotics Right for Your Child?

Emily Bair

Recently, a good friend of mine with young children asked me, “what do you think about probiotics for kids?” My nutrition courses had explored the use of probiotics for adult medical nutrition therapy and their benefits for premature infants but I was less aware of their potential benefits for young children or adolescents, so I decided to investigate. Here’s what I found.

Foodmed

Discovering Your Kitchen's Unsung Heroes: Using Food as Medicine

Natalie Manitius

The next time you feel a scratchy throat coming on, or a stressful event in your wake, consider putting nature’s medicines to the test. Explore the ways food, when used properly, has the power to heal, with Michigan Public Health student Natalie.

Eating_Disorders_Header

Eating Disorders: What Are They, and Who Is Most at Risk?

Breanna Anderson

Anorexia Nervosa, Bulimia Nervosa, and Binge Eating Disorder are health problems that increase mortality, health complications, concerns with comorbidities, impairment in daily life, and suicidality, as well as shifts in brain and gastrointestinal function. But what are the most common eating disorders, and who is most at risk? Knowing these concepts is crucial for shaping effective prevention and treatment efforts.